After a tragic outbreak of E. Coli in 2007, the produce industry in California came together to put public health first and created the California Leafy Green Product Handler Marketing Association (LGMA). The organization has had significant success in its mission to assure safe leafy greens and restore confidence in the state’s food safety programs.
Now, the food and agriculture industries are faced with another threat: cyberattacks.
In this article that appears in the August 2021 issue of Security Technology, ZAG President Greg Gatzke explains the cybersecurity risks to agriculture and ways that the supply chain can boost the security of its technology now and into the future.
